Chapli Kabab Ground chicken meat patties with fresh onions and cracked coriander seeds K&Ns

$7.99

Available Now!

Trust
Icon

Trust
Icon

Instructions

Storage: Keep Frozen

Cooking Procedure: Appliances and utensils vary; adjust cooking times accordingly.
For safety, must be cooked to an internal temperature of 165°F as measured by a meat thermometer.

 

Do not defrost

Frying Pan: Preheat a lightly oiled pan. Fry frozen Chapli Kabab over medium heat, turning until fully cooked.
OR
Oven: Preheat oven to 400°F. Bake frozen Chapli Kabab on a baking sheet (turning halfway through baking) for 13~15 minutes or until fully cooked.