Chicken Jumbo Franks with cheese and onion K&Ns

Handling Instructions:
This is a fully cooked product, prepared with USDA inspected poultry.

Avoid refreezing thawed or heated product.
Once thawed, and if you intend to consume product within 3 days, it can be stored in refrigerator below 40°F.

Storage: Keep Frozen

Cooking Procedure: Appliances and utensils vary; adjust cooking times accordingly.
To defrost OR to use cold: Defrost Chicken Jumbo Franks inside refrigerator until thawed. For quick defrosting, use microwave oven on defrost mode only. Defrost until thawed.
To serve hot: Defrost Chicken Jumbo Franks as given above, prior to cooking. Place thawed Chicken Jumbo Franks in a deep pan of boiling water. Turn heat to low and let simmer for 1-2 minutes.
OR
Defrost Chicken Jumbo Franks as given above, prior to cooking. Preheat a lightly oiled pan. Fry thawed Chicken Jumbo Franks over low heat, turning frequently through cooking.

Caution: As these are premium skinless sausages, they should be pan fried gently; over frying may adversely affect quality and presentation.